Factory Engineering Manager

Barry Callebaut AG, Grimsbury, Cherwell

Factory Engineering Manager

Salary not available. View on company website.

Barry Callebaut AG, Grimsbury, Cherwell

  • Full time
  • Permanent
  • Onsite working

Posted 3 days ago, 29 Mar | Get your application in today.

Closing date: Closing date not specified

job Ref: 68c503e4a4534b498b4523dd3f656fc5

Full Job Description

  • Align engineering resources with factory strategy
  • Ensure planned maintenance is carried out
  • Oversee a team of around 24 engineers (+ apprentices); formalise long-term development and succession plans
  • Create a structured, accountable environment for maintenance activities
  • Manage and track the annual maintenance budget
  • Implement Asset Maintenance and TPM meldology to boost OEE and overall performance
  • Analyse breakdowns and take proactive steps to prevent them from recurring
  • Promote a safety-conscious environment and lead the site's carbon footprint reduction program
  • Carry out Opportunity Maintenance on idle equipment
  • (Future responsibility) Full Capital Investments and Project Team

    Experience in a people management role within a food manufacturing/engineering environment. Experience in Chocolate an advantage
  • Experience working in a unionised environment
  • Ideally a Degree/Diploma/HNC in an Engineering discipline (Mechanical, E&A, Process, Industrial Engineering or similar)
  • Proven ability to achieve targets, drive improvements, and manage budgets
  • Understanding of factory operations: TPM/Lean, health & safety, employment, quality, and hygiene legislation

    At Barry Callebaut, we are on a journey to transform the cocoa and chocolate industry. As the world's leading manufacturer of high-quality chocolate and cocoa products, our actions truly shape the future of our industry. We are a business-to-business company, serving the entire food sector, from the cocoa bean to the finest chocolate product. We are a company with a purpose, we believe in doing well by doing good and reinvesting in the communities we operate. We have a long-standing commitment to sustainability and our goal is to shape a sustainable cocoa and chocolate future. We are headquartered in Zurich, and have more than 12,000 passionate Employees working in more than 40 countries worldwide. We are very proud of who we are and what we do. And of course, we are always looking for talented people to help us have a positive impact on our industry and beyond!
  • We're seeking a proactive and driven leader to coach and develop our maintenance and facilities team. This is an opportunity to take real ownership and accountability while developing both individually and as part of a highly skilled team.

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