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£13,572 a year
George Inn (Bathampton), Bloomfield, Bath and North East Somerset
- Part time
- Permanent
- Apprenticeship programme
Posted today, 28 Mar
Closing date: 25-04-2025 (28 days)
Full Job Description
Chef and Brewer are looking for an individual with a relentless passion for delivering an outstanding customer experience, to join their team as an Apprentice Chef!
Course Information
Course: Production chef (level 2)
Level: 2
Route: Catering and hospitality
Apprenticeship Level: Intermediate
Working Arrangements
Working Week: 30 hours minimum, shift work including weekends. Exact shifts to be confirmed.
Expected Duration: 15 Months
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Hospitality / Catering / Tourism