117 Hospitality / Catering / Tourism jobs in Petersfield, Hampshire
Sous Chef - No Evenings
HR-CL Ltd, Church Crookham, Hart
- Full time
- Permanent
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Retail Stock Supervisor -...
The Goodwood Estate, Chichester
- Full time
- Permanent
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Store Manager - Burger Ki...
Burger King, Martyr Worthy, Hampshire
- Full time
- Permanent
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Chef Trainer
Hit Training, Basingstoke, Hampshire
- Full time
- Permanent
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Sous Chef - Reigate
Erek Daily Alerts - Fuller's, Pulborough, West Sussex
- Full time
- Permanent
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Back of House Team Member
Nando's Chickenland Limited, Aldershot, Hampshire
- Part time
- Permanent
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Cook
Kentucky Fried Chicken (KFC), Havant
- Full time
- Permanent
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Kitchen Supervisor - Port...
Premier Inn Hotels Limited, Stamshaw, City of Portsmouth
- Full time
- Permanent
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Head Chef - 40 Hours per ...
Brewhouse & Kitchen, Southsea, City of Portsmouth
- Full time
- Permanent
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Supervisor - Costa - Winc...
Roadchef Ltd, Abbots Worthy, Hampshire
- Full time
- Permanent
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Head Chef
Sodexo, Aldershot, Hampshire
- Full time
- Permanent
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General Manager
Pizza Express, Basingstoke, Hampshire
- Full time
- Permanent
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Kitchen Assistant
Ed Scotney, Portchester, Fareham
- Full time
- Permanent
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General Manager
PizzaExpress (Restaurants) Limited, Basingstoke, Hampshire
- Full time
- Permanent
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Front of House Team Membe...
Pub & Dining, Stamshaw, City of Portsmouth
- Full time
- Permanent
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Chef - Gastro Pub
City Pub's, Abbots Worthy, Hampshire
- Full time
- Permanent
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Events Manager
Four Seasons Hotels Limited, Wharf Hill, Winchester
- Full time
- Permanent
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Crew Member
Five Guys, Whiteley, Fareham
- Part time
- Permanent
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Shift Manager / Kitchen S...
German Doner Kebab, Havant
- Full time
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Back of House Team Member...
German Doner Kebab, Basingstoke, Hampshire
- Full time
- Permanent
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Salary not available. View on company website.
HR-CL Ltd, Church Crookham, Hart
- Remote working
- Full time
- Permanent
Posted 5 days ago, 4 Jan
Job ref: 5a78ef5033f34cbb8c0cdbdf336ccdfc
Full Job Description
- A fantastic opportunity for an experienced chef to work in a relaxed environment, for a competitive salary. And finish work at 4pm.
- The team is made up of a Head Chef, 2 CDP's and 2 Commis Chefs + KP's.
- As a Sous Chef in this kitchen, you will need experience in managing junior chefs, cooking simple but fresh food.
- The role would best suit someone friendly, looking to improve their work/life balance. If you are interested in this role in then please apply to patrick.mcmahon@jubileetalent.com We recruit for all chef jobs, feel free to enquire about the chef job which is right for you.