210 Permanent, Hospitality / Catering / Tourism jobs in Wallasey, Wirral

As a Chef at Prezzo, you'll be an integral part of our kitchen team, playing a key role in delivering exceptional culinary experiences that reflect our passion for authentic Italian flavours. Working alongside the Head Chef, you\'ll lead your station with dedication, ensuring every dish meets our high standards and delights our guests. At Prezzo, we're committed to more than just crafting outstanding food-we're focused on building better careers and creating better moments for everyone. We believe in helping you grow professionally, while ensuring every shift is filled with passion and excitement. In this role, you'll have the opportunity to support and guide other chefs, contributing to a culture of growth and excellence. Your passion and commitment will help shape unforgettable dining experiences, turning every meal into a cherished moment for our guests and your team alike. Life at Prezzo Prezzo is a place where you can learn, lead, and love what you do, in an environment where everyone is valued, encouraged, and supported to grow. Whether you're supporting other team members, enhancing guest experiences, or finding new ways to improve what we do, you'll be making a real impact every day. We celebrate achievements, confidently, proudly, joyfully- and always together. Our Person We're looking for someone who is:

• Passionate about creating joyful, memorable experiences for our guests and taking pride in every dish served.
• Confident in your craft, bringing skill and precision to every aspect of the kitchen.
• Proud of the work you do, maintaining high standards of food quality, safety, and service while balancing efficiency and guest satisfaction.
• Adaptable and proactive, embracing the fast-paced kitchen environment with a positive attitude and quick decision-making.
• Focused on excellence, ensuring every detail-whether it's in food preparation, cleanliness, or compliance-reflects your commitment to delivering the best for our guests.
How We Work Our kitchen operates in a fast-paced environment, requiring quick thinking and real-time decision-making to keep operations running smoothly. Collaboration is key-you'll work closely with the Head Chef, kitchen and front-of-house team, as well as support centre to align with operational, commercial, and guest-focused goals. As our business grows and evolves, you'll remain adaptable, proactive, and ready to take on new challenges. Whether it\'s mentoring other chefs, refining kitchen processes, or enhancing guest experiences, you\'ll be instrumental in creating better careers and better moments for everyone involved.


• Experience working in a fast-paced kitchen environment preferred.
• Strong teamwork and communication skills.
• Ability to follow food safety and hygiene regulations.
• Passion for delivering high-quality food and contributing to a great guest experience. Willingness to learn and develop culinary skills within a structured training programme.
  
  Opportunity to earn TRONC as part of your total package- earn more as you drive success!
• 50% off food and drink at Prezzo, free meals on shift, and at least 25% discount for family and friends.
• Your birthday off!
• Employee Assistance Programme & GP appointment helpline.
• Voluntary Bupa dental cover and health cash plan.
• Grow with us- Career development opportunities & internal progression pathways.