Assistant Manager

As a Restaurant Manager, you will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and maintaining high standards of food quality and cleanliness.
You will work closely with the General Manager to oversee staff, manage inventory, uphold quality standards, and drive profitability.,

• Manage and supervise all aspects of the restaurant's operations.


• Ensure compliance with health and safety regulations and maintain a clean and sanitary environment.


• Motivate team members, provide feedback, and address any performance issues promptly.


• Develop and implement strategies to maximize revenue and minimize costs


• Assist training staff members to provide excellent service and achieve performance goals


• Monitor inventory levels and order supplies as needed


• Handle customer complaints and resolve issues in a timely manner


• Oversee the scheduling of staff to ensure adequate coverage during peak hours


• Maintain strong relationships with vendors, suppliers, and other business partners
  
  We are seeking an experienced and dedicated Restaurant Assistant General Manager to join our team., Previous experience in a managerial role within the restaurant industry is required


• Strong knowledge of food production techniques, culinary trends, and industry best practices


• Proven ability to effectively manage a team and drive performance


• Excellent communication and interpersonal skills


• Ability to work in a fast-paced environment while maintaining attention to detail


• Familiarity with restaurant software systems for inventory management, scheduling, etc.


• Knowledge of bartending techniques is a plus


• If you are interested, please get in touch.


• Job Type: Full-time, Supervising experience: 3 years (required)

Restaurant management: 2 years (preferred)
Bar management: 1 year (preferred)
Hospitality: 3 years (required)
Customer service: 1 year (preferred)

Rottura is a brand new restaurant opening in the heart of Brentford. We focus on a small seasonal menu with an influence of Italian.
Elena FratturaActive 2 hours ago

Company pension
Discounted or free food
Employee discount
Sick pay