Assistant Restaurants and Bars Manager

The Assistant Restaurant and Bar Manager will be responsible for…

• To support the day to day operation of the Restaurant, Bar and Lounge
• Work with all Food and Beverage Outlet Managers/Assistant Managers to optimise opportunities to hit and exceed budgeted targets.
• To step in for Assistant Manager's in their absence in all areas including service, resourcing and product offering.
• To work as part of a team and to constantly evaluate, train and improve the experience our guests receive.
• Maintain the cellar to ensure all beverage lines are in stock to agreed par levels and business demands.
• Provide administration support for the F&B outlets to ensure smooth running of the departments.
• To work as part of a team and be involved with the learning and development of our F&B team members.
• Work with Outlet Managers and other Assistant Managers to establish and maintain effective employee relations across departments.
• To be proactive to guest feedback and direct the team in accordance with this.
• Be adaptable to taking on new small projects with the support of the Food and Beverage Manager, which must be rolled out in the agreed time frame.
• Assisting F&B outlets in creating and executing plans for department sales, profit and staff development.
• Assisting the F&B outlets with table plan implementation to maximise the number of covers within the dining area's.
• Remains aware of business trends, systems and practices within the food and beverage industry to enable us remain current and open to opportunities to improve the profitability of the department.
• To take Duty Manager shifts and conduct them in line with guidelines.
• To actively engage weekly on Hubbub (our internal communication platform) to communicate positive F and B changes and Extra Miler moments.
  
  As Assistant Restaurant Manager you will always be busy looking after the team and our guests so this role will require stamina, energy and enthusiasm in spades. We have a fantastic opportunity for the right person to be part of something special in our Restaurant Camellia. Our perfect candidate will be someone who has a passion for Food and Beverage and who knows how to communicate this to the team.