Cafe Supervisor

The role of a Cafe Supervisor involves a combination of managerial and operational responsibilities to ensure the efficient and successful operation of the café.

Rolling up your sleeves and getting the job done, encouraging everyone else to give that little bit more. Alongside the café management team, you will assist with the front of house duties, serving customers, operating tills, making hot beverages, serving food, and general cleaning and tidying of the cafe.

Having a Food Hygiene Certificate is desirable for this role.

As a valued member of the Cherry Lane family, you will gain benefits like additional holiday days, free on-site parking, pension scheme, staff discount, and full on-the-job training!