Chef de Partie - Branscombe
St Austell Brewery, Carclaze, Cornwall
Chef de Partie - Branscombe
Salary not available. View on company website.
St Austell Brewery, Carclaze, Cornwall
- Part time
- Permanent
- Onsite working
Posted 2 days ago, 12 Nov | Get your application in today.
Closing date: Closing date not specified
job Ref: b9e5d605ace1416c9aa5a2247128444e
Full Job Description
Part-time opportunity! Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef you will work as a team ensuring the correct procedures are followed and specifications for each dish are precisely met. You will utilise the flexibility enabled by our menu writing processes, to help adapt our offer to meet the needs of our business and our guests.
The Masons Arms dates back to the 14th-century and resides in one of the South West's most picturesque villages. Passing beneath its cosy thatched roof, you'll be working in a characterful pub with comfy rooms. The interior charms with timber frames, low beamed ceilings, and the warmth of a log fire. Branscombe is an idyllic rural destination that's surrounded by rolling green hills, with its own beach being a short stroll from the pub.
- 30% off food and drink and 50% off overnight stays in our pubs
- 150 towards a stay in one of our pubs
- Discount scheme across hundreds of retailers
- Great training and opportunities to progress
- Meal provided for shifts over 6 hours (up to the value of 10)
- Family-friendly, flexible working
- Paid time off to volunteer Our Chefs ...
- Are well organised, adaptable, with a genuine interest in food
- Take pride in keeping the kitchen clean, tidy and safe
- Are key to keeping our kitchen running efficiently even at our busiest times We'd love you to join our family!