Chef de Rang - Epsom, Surrey

Our exclusive clubhouse in Epsom is looking for an experienced, organised and detail-oriented Chef de Rang to join us in one of our exquisite restaurants. Working with a fantastic team you will be passionate about delivering the best experience to our members. Essentials:

• To deliver an excellent dining experience for members and guests, ensuring high levels of customer service and professionalism at all times
• Keep up to date with all food and beverage menus, current promotions and new products to enable you to serve and recommend to our members and guests
• Receive comments, compliments and complaints from members and ensure that these are passed to the manager on duty to action
  
  Previous demonstrable experience delivering 5 service in a similar environment
• Passionate about delivering first-class customer service
• Excellent communicator and ability to multi task
• Team player
• Hold a basic (Level One) food hygiene qualification and a NVQ in Food Service
• An awareness of Licensing Laws
  
  The Royal Automobile Club is an exclusive world-class private members club, with 2 stunning clubhouses in London and Epsom. Providing a first-class service offering accommodation, dining, sports and leisure facilities for the enjoyment of our members and guests.
This role is based in our Epsom clubhouse in the Fountain Brasserie, open 7 days a week for breakfast, lunch and dinner. 40 hours per week working 8 hours 5 days per week over a 7 day period.

Benefits of working at the Royal Automobile Club:
• 40-hour week with paid overtime
• Free meals on duty
• Paid birthday day off
• Generous pension
• Free onsite parking at Woodcote Park clubhouse
• Free shuttle bus from Epsom station
• Perkbox discount scheme
• European RAC cover
• Interest-free season ticket loan
• Employer-paid health cash plan
• 24/7 Employee Assistance Programme
• Staff parties