Cook

We want to recruit a cook to join our lively and friendly team who will share our passion about making a real difference to individual's lives. You should be experienced in preparing healthy balanced nutritious meals using fresh produce. This will involve following set menus and liaising with management to provide buffets for special events. Total covers can vary but should not exceed 30. We are looking for someone with knowledge and understanding of allergens and special diets, eg diabetic, coeliac, modified diets, etc. You should have experience in ordering and liaising with suppliers to ensure correct stock levels are in place for the following day, and stock control and rotation is managed effectively. You will need to maintain high standards of hygiene in the kitchen and food storage areas, in accordance with Environmental Health Office Regulations. You must hold 706/1 and 706/2 catering certificates, or be willing to work towards an equivalent. An advanced food hygiene certificate

You will need to be friendly, flexible and willing to be actively involved with service users.
We are looking for people who share our values and attitudes and can work as part of a team.

ESPA offers all staff an excellent employment package which includes:

6 weeks paid holiday increasing to 7 weeks
Company Pension Scheme/Life Assurance
Meals provided on shift
Company sick pay scheme up to 3 months full pay
Intensive Induction with continuous training and development
Excellent Career Progression
Family Friendly Policies

This position will require a Disclosure with the Disclosure and Barring Service.