Fine Dining Server

Whittlebury Park

Fine Dining Server

£24440

Whittlebury Park, Towcester, Northamptonshire

  • Full time
  • Permanent
  • Remote working

Posted 4 days ago, 14 Sep | Get your application in now to be included in the first week's applications.

Closing date: Closing date not specified

job Ref: bfb727850350401c8c78f8fbc81f465c

Full Job Description

We are looking for an experienced server that wants to take that next step, up into the world of fine dining and service.

You will be given full training and support by our experienced manager and team to develop the skills and attributes, you know you already have, to the level of our award winning 3 AA rosette restaurant.

We will fill your desire to understand everything about delivering service excellence, from where our produce comes from, how our head chef selects and prepares our dishes, where our wines are from and why they are selected for our menu. Professional wine experts will visit Murrays team to train and develop your wine knowledge at our site, six times a year adding more to your development.

You will receive one on one training from the beginning, be given all the working tools and support you require and, most importantly, we will set you up for success.

If you are an inquisitive hospitality professional who is looking to immerse and develop yourself into fine dining then we want to hear from you.

Your role and development

Assisting the Restaurant Manager and team to deliver a flawless level of personal and professional service.
Continuous coaching and encouragement will be given to you, ensuring guest questions about all food and beverage on offer are answered with sufficient confidence and knowledge.
Through training and briefings you will work to and maintain the high standards set by the restaurant manager.
Up-serving - Through knowledge of our product, making suggestions based on the guests preferences and choices, to create unforgettable dining experiences every time.
As part of the fine dining team you will be taking our guests on the culinary journey that can only be Murrays.

We will ensure that you receive one on one training from the beginning, be given all the working tools and support you require and, most importantly, we will set you up for success.

Some of the other benefits associated with this role are:

Free Golf & Leisure membership


  • Cashback on essential health care
    Employee awards
    Enhanced Pension Contributions - 4x salary death in service policy
    Staff canteen with free staff meal on duty

    Salary: £11.75 per hour - £ 24,440.00 per year based on 40 hours per week

    Discounts also available on : Food & beverage - Up to 50% off, Spa products, hotel stays & Virgin Experience days.

  • We allow all staff who work a minimum of 40 hours each month to benefit from a complimentary Leisure Club membership


  • We allow all staff who work a minimum of 60 hours each month to benefit from a complimentary Golf membership


  • If you have got what it takes to be part of a busy professional and high performing team, then we would love to hear from you !

    Job Types: Full-time, Part-time, Permanent

    Pay: £11.75 per hour

    Additional pay:

    Tips
    Benefits:

    Canteen
    Company events
    Company pension
    Discounted or free food
    Employee discount
    Free fitness classes
    Free parking
    Gym membership
    On-site gym
    On-site parking
    Referral programme
    Schedule:

    Overtime
    Weekend availability