FOH Team Member

FOH Team Member - Competitive pay rate - Generous Team Member Benefits - 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply) - discounted food on Shift - Career Development Opportunities - Apprenticeship Scheme

As a member of the Cinnamon Collection Waiting team, we want you to devote your time and attention to delivering extraordinary guest experiences. We have built up a reputation of serving the highest quality Indian cuisine all cooked to order and served with friendly hospitality.

Your Skills

Joining us as a FOH Team Member you become part of our family and will help us ensure that all of our guests have a memorable experience and become friends for life.

To work with our restaurants, supporting and delighting our guests we ask that our team members have the following skills and behaviours as we are always willing to train and develop your additional skills as you grow with us.

• A good grasp of the English language, able to communicate politely to our guests


• Actively able to listen to your fellow team and take instruction


• Focused on delivering the very best service, time and time again


• Be enthusiastic and passionate for our products and the service you provide


• Able to work at pace whilst multi-tasking to maintain the highest quality service


• willing to learn, develop and go above and beyond


• You understand the subtle ways to adapt to your guests needs and your charisma and confidence is naturally authentic


• Curiosity to sample the best Indian cuisine
  
  There you are.. we've been looking for you!


Here at Cinnamon Kitchen we are always on the lookout for amazing, talented and like-minded people to join our team and we would love that to be you. So, if you are passionate about ensuring our guests have a fantastic experience from the moment they arrive until they say goodnight, we would love to speak to you.

We put people at the core of our business and want team members who understand the guest's needs, have a positive and engaging approach to service and want to work in a dynamic, busy, modern restaurant environment.

Our managers lead our teams and drive the business forward. Our chefs are at the core of the business. We deliver relaxed but outstanding service. And out on the floor, in our restaurant, are our hosts and wait staff, who are experts in their field and deliver service with a sense of fun and a genuine smile!

The Cinnamon Collection is a group of contemporary Indian restaurants and bars in London and Oxford city. The Cinnamon Club first opened its doors in 2001 at the historic Grade II-listed Old Westminster Library and has been redefining the expectations of Indian cooking ever since.

In 2008, Vivek Singh opened his second restaurant in London, Cinnamon Kitchen. Located in Devonshire Square - rather fittingly within the former warehouses of the East India Trading Company and a stone's throw from London Liverpool Street station - the restaurant was the City's first tandoor bar and grill and also includes the chic, spice-infused destination cocktail bar, Anise.

Following this, 2016 saw the launch of Cinnamon Bazaar located in Covent Garden. Inspired by the hustle and bustle of ancient and modern bazaars from around the world, the restaurant blends

Old World flavours with The Cinnamon Collection's renowned modern Indian culinary style to create a unique cultural dining experience.

At the end of 2017, Vivek launched Cinnamon Kitchen Oxford, his first restaurant outside of London and, in 2018, Cinnamon Kitchen's third outpost opened in the new Battersea Power Station development.

Now you have found us… we can offer competitive pay, career development and training and a benefits package including free staff meals.

Cinnamon Collection is part of the Boparan Restaurant Group where our people are the heart and soul of our business.

It goes without saying that, as a group, we couldn't have achieved what we have so far without the amazing people that make up the teams in our HQ and restaurants, helping us to deliver incredible food and service to our guests every day.

Our aim is to create a team of people that share our obsession and who have a passion for what they do.

We don't look for clones, for us it's all about individuality. We want people who are creative, ambitious, and who like to mix things up a little. We believe enthusiasm and positivity are infectious and that can only be a good thing to share.

We operate a diverse array of brands, each with their own unique feel and way of working. Our formats cover quick-service (QSR), assisted-service (ASR), and full-service restaurants, from fast food, to casual dining and premium dining. Each brand and style of operating presents its own challenges and opportunities for you to develop your career with us.

The benefits of working with us… what's in it for you…..

As well as first-class training, a great working environment, and a chance to develop your career in hospitality, here's a few other perks we offer

You will receive support, training and development opportunities from the moment you start, helping you to become a Cinnamon expert.


• 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply)


• Exclusive access to discounts through our BRG Spark App on 1000's of online and high-street retailers, and restaurants


• 20% off at Carluccio's retail gift shop & deli purchases


• Access to free Mortgage advice


• Wage stream - Access to advanced pay


• Access to our Financial & Wellbeing centre


• Access to our Healthcare Cashplan


• Employee Assistance Programme (EAP)


• Refer A Friend Bonus Scheme


• Excellent opportunities for career development across our group of diverse brands


• Flexible working opportunities


Your next steps could see you cross train or develop into a Team Leader and even onto an Assistant Manager or beyond. What are you waiting for, start your career as a Cinnamon Collection team member now!, Competitive pay and bonus for managers
50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply) at Ed's Easy Diner, Giraffe, Giraffe Stop, FishWorks, Carluccios, GBK, The Cinnamon Club and Slim Chickens
Exclusive access to discounts on 1000's of online and high-street retailers, and restaurants
A free meal per shift
28 days' paid holiday (when full time)
Pension
Apprenticeship Scheme
Refer a Friend Bonus
While each position is critical to our success, the real power comes in the creation of a team and teamwork as this is what makes us the success we are today, and a bigger success tomorrow.

We intend to establish the group as a major player in the industry by growing the positions of all our brands nationally and internationally.

You will receive support, training and development opportunities from the moment you start, helping you to become a Boparan expert.