Head Chef

Leading by example, you will be hands on in the kitchen, but you will also manage your time to ensure all the health & safety, food safety checks and admin is actioned. You will be responsible for ensuring the quality and delivery of food leaving the kitchen pass is to spec, to a very high standard and presentable.

Previous experience as a Head Chef or Senior Sous Chef Have worked in a hotel environment or in a busy, high volume operation Conference, banqueting & events catering experience would be ideal Quality & standards driven with a keen eye for detail People management experience Strong knowledge of GP, stock control, costs and wastage Curious to find out more?

Delta by Marriott Cheltenham Chase hotel is located on the outskirts of Gloucester and is also close to Cheltenham. Our hotel is a 4

• , 122-bedroom property and has the Hardy's restaurant, Hunters bar & lounge and a garden terrace bar, and we offer afternoon tea as well as private dining and meetings and event spaces. The leisure facilities include a gym, pool, sauna, steam room, and a relaxing Elemis spa.
The QHotels Collection are proud to be a Disability Confident employer and we are committed to diversity, inclusion, and equal opportunities for all. We believe everyone should be treated equal so should you require any reasonable adjustments to any stage of the recruitment process, please do not hesitate to let us know so we can make the changes accordingly. The QHotels Collection proudly supports the UK Armed Forces and have signed the Armed Forces Covenant achieving the Silver Award.

Free health club membership (T&Cs apply) Discounts across The QHotels Collection Marriott Worldwide discounts Family & Friends discounts in hotels across The QHotels Collection Support with training & professional qualifications, including course fees! Various learning & development available Access to an Employee Assistance Program - Hospitality Action Refer a friend scheme FREE parking AND……much, much more!