Head Chef Catering
Royal Holloway, University of London, Runnymede
Head Chef Catering
£47297
Royal Holloway, University of London, Runnymede
- Full time
- Permanent
- Onsite working
Posted today, 8 Jan | Get your application in now to be one of the first to apply.
Closing date: Closing date not specified
job Ref: 4231233192644f96b6efd4cbf7c8d086
Full Job Description
Right to work: Please note that it will not be possible for the University to issue a Certificate of Sponsorship to the successful candidate for this position. Therefore, the appointable candidate will need to be eligible to work in the UK or have leave to remain in the UK and associated right to work for the duration of their employment with the University, in accordance with the Immigration, Asylum and Nationality Act 2006.
Full Time, Permanent
Are you a passionate culinary leader eager to create exciting, fresh, and innovative dishes? This is a rare opportunity to join a renowned establishment offering predominantly daytime hours, Occasional weekend and evenings ensuring a fantastic work-life balance., # Food ordering
# Menu planning
# HSEQ compliance and management
# Stock control.
# Customer satisfaction
# Team leadership
# A genuine passion for fresh, high-quality food with a creative edge.
# Extensive experience in the hospitality industry
# Proven expertise in supervising kitchen operations and leading a team.
# Strong knowledge of food preparation techniques and kitchen management
# Leadership skills to motivate and guide kitchen staff effectively.
# Ability to work under pressure in a fast-paced environment while maintaining quality standards.
# Generous Annual Leave
# Professional Development
# Comprehensive Benefits: Pension scheme, cycle-to-work schemes, free parking, and more.
# Lifestyle Perks: Employee discount schemes, sports membership, and access to exclusive retail offers.