Head Chef - Marylebone, London
Lexington Catering, Marylebone, City of Westminster
Head Chef - Marylebone, London
Salary not available. View on company website.
Lexington Catering, Marylebone, City of Westminster
- Full time
- Permanent
- Onsite working
Posted today, 29 Oct | Get your application in now to be one of the first to apply.
Closing date: Closing date not specified
job Ref: 2e6e65095ed64a1eb5eb53d28ba2be6e
Full Job Description
- To organise and provide a high quality of food production and catering services to company and client standards.
- Demonstrate creativity and ongoing innovation within all aspects of the food and service offering - Grab & Go, Hospitality, Fine Dining and Events.
- Maintain & achieve the catering budgets and standards set out by Lexington and the client requirements without compromising on the food offer.
- Establish and maintain health & safety and hygiene procedures in line with the company policy.
- Produce and present food in conjunction with the kitchen team maximising customer appeal and exceeding Lexington and client expectations.
- Lead by example and monitor the performance of all kitchen staff.
- Conduct the purchase, receiving, storage and stock controls of all lines demonstrating kitchen due diligence.
- Show financial management through correct costing, stock taking and menu planning benefiting both Lexington and our customers.
- Recruit, support, train, coach and manage all kitchen staff and set an example for delivering an efficient, high quality, creative and financially beneficial service for both Lexington and our customers.
- Enhance and improve skills and knowledge by training and development benefiting self, all staff, Lexington and our customers.
- Ensure attendance of all relevant training & development courses and forums.
- Communicate and work with the General Manager to ensure all work is carried out efficiently and to the desired timeframes.
The experience and knowledge we are looking for from the future Head Chef include: - Experience in producing a high volume, yet creative and fresh, food offering.
- Up to date with current food trends and the dining scene.
- Effective communicator: verbal, and non-verbal, teamwork, team builder, persuasive and flexible.
- Management skills - leadership, delegation, achievement orientated, motivated, staff development focus, analysis and problem-solving, planning & organising, decisiveness & judgment and time management.
- Ability to create a motivated and fun working environment.
- Restaurant background is preferable, If you want to join an award-winning team who are passionate about serving delicious food and want to work with some the most exceptional client in London, you won't be disappointed. Don't just take our word for it and visit our website where our people have shared their experiences.
At Elior we're enriching lives, everywhere, every day. Feeding children in schools, loved ones in hospitals and care homes, sports fans in stadiums, visitors in heritage sites and teams in the workplace. We are a multi-award-winning global player in the hospitality sector, founded in 1991 with over 105,000 colleagues worldwide, serving over 4 million guests every day. In the UK, our dedicated team serve our customers across 1200 locations. Because of our success and stability, we can offer you excellent career opportunities where you will be nurtured and supported to fulfil your potential. We are renowned for looking after our people, with 87% of our colleagues feeling proud to work with us, and we are committed to delivering delicious and healthy food, which is ethically sourced. And we're committed to looking after the planet, supporting the community, cutting food waste and supporting wellbeing. We've lots to shout about with our strong and united approach in tackling many important global sustainability issues. This role sits within our Business & Industry division, catering for those within the workplace. We're an award-winning business and industry hospitality team, proud of our creativity and ingenuity, with a big focus on our people who are everything to us. Daringly delicious, we deliver exceptional food and service to our customers, making us one of London's most respected and fast-growing boutique catering companies.
As part of your package, we are offering a salary up to £50,000 per hour, plus one time and half overtime. This role comes with an Employee Assistance Programme, a great cycle to work scheme, workplace pension, life Assurance (x2), 28 days holiday - pro-rata (including Bank Holidays) increasing to 31 days after 2 years' service, great benefits for you and your family and day off for your birthday! Why it's Great to Work for Us At Lexington we dare to be different with our food, our catering and reception services, and the way we work. Our values are a representation of who we are and through our values we encourage our people to be themselves, to be creative and to be bold, and we work hard to make sure our people enjoy what they do and have fun. We foster and believe in a diverse workplace where we embrace and celebrate our differences, which creates an environment of positive energy. It is our culture to nurture great talent, create a place for people to thrive and fulfil their potential. We take pride in being an equal opportunity employer and welcome everyone to our team. In your application please let us know if you need reasonable adjustments and feel free to note if you will require further assistance and which pronouns you use (for example - she/her, he/him, they/them, etc).