Head Chef - New Opening

Lounge Underwear Ltd.

Head Chef - New Opening

£42000

Lounge Underwear Ltd., North End, King's Lynn and West Norfolk

  • Full time
  • Permanent
  • Onsite working

Posted 3 weeks ago, 28 Aug | Get your application in now before you miss out!

Closing date: Closing date not specified

job Ref: 76a65fc044424aab980c52b6678450da

Full Job Description

  • You are probably an existing Head Chef, Kitchen Manager or Sous Chef looking for your first step into a Head Chef role.

    You will have experience of working with fresh ingredients and be able to demonstrate good chef/kitchen skills (food prep hot and cold, cleaning, knife skills, good hygiene practices)

  • Your work ethic is rolling your sleeves up and getting stuck in and leading from the front; playing an active role in delivering excellent kitchen and food standards as part of a high performing team.

  • Familiar with managing through clear KPIs and making decisions considering labour; stock; food safety requirements plus others.

  • You will have worked in kitchen environments where you're required to report on various metrics including GPs; labour/house; food preparation.

  • You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs.

    This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK.


  • You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. We also love our real people who run Lounges. The person who runs these brilliant people has to be super-brilliant, and that'll be you. Your standards will be as high as ours, but exactly how you do it will be unique to you.
    You'll be doing it your way. You'll be part of a dedicated, supportive team, working from our flexible all-day menu to give people food that'll make their day. It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You'll be helping every customer leave happy. Which they tend to do. Thanks to your great food., Lounge is an award winning all-day café and bar and we pride ourselves on having the best hospitality team around. Founded in Bristol in 2002 by three friends who simply wanted to create a neighbourhood café-bar they would want to go to. Lounges are all about community and we encourage our team to make friends of their customers and hold local events and fundraising.

    Why work with us?

    We're the kind of place where a job naturally turns into a career, as we're growing so rapidly there are plenty of opportunities. It really is down to you how far you go! And we're a caring bunch. Our managers know that a happy team makes for a happy lounge, so you're their number one priority. We ensure you get solid training so you never feel out of your depth, a meal for each shift worked, and there's plenty of incentives, including trips abroad!

    Learning and Development

    Due to our rapid growth plans, there is potential for growth at all levels of the business.

    To support this we have recently introduced the following programmes

  • Staff food on every shift

  • 50% off staff discount to enjoy outside working hours from day one

  • Paid breaks

  • 28 days holiday (inclusive of Bank Holidays) pro rata

  • Enhanced maternity and paternity pay after 2 years service

  • The most talked-about staff party in hospitality - Loungefest!

  • Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)

  • Company pension scheme

  • Long service awards

  • Power over your pay with Wagestream

  • Emotional and practical support via the Licenced Trade Charity

  • Great opportunity for personal development and career progression in a fast growing business

  • Achievable bonuses

  • Tips shared equally across the team, based on hours worked

  • Christmas and Boxing Day off!