Kitchen Porter / Kitchen Assistant

Assist in food preparation tasks as directed by the kitchen staff
- Clean and sanitize kitchen equipment, utensils, and work areas
- Wash dishes, pots, pans, and other kitchenware
- Organize and store food supplies and ingredients
- Dispose of trash and maintain cleanliness in the kitchens
- Assist with receiving and storing deliveries
- Follow all health and safety regulations in the kitchens

Previous experience working in a hotel or restaurant kitchen is preferred
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and cleanliness
- Good communication skills and ability to work well within a team

This position offers an opportunity to gain valuable experience in the culinary field while working in a dynamic hospitality environment. If you are passionate about food and eager to learn, this role is perfect for you. As a busy hotel offering various different hospitality functions, we offer a great opportunity for development within the hospitality/hotelier industry. Join our team of dedicated professionals and contribute to creating memorable dining experiences for our guests. Applicants must be able to work a selection of shifts but the majority of hours will be breakfast hours.

• Company events


• Company pension


• Discounted or free food


• Employee discount


• Free fitness classes


• Free parking


• Gym membership


• On-site gym


• On-site parking


Flexible language requirement:

• English not required


Schedule:

• 8 hour shift


• Day shift


• Holidays


• Monday to Friday


• Overtime


• Weekend availability


Ability to commute/relocate:

• Bury St. Edmunds, IP28 6JQ: reliably commute or plan to relocate before starting work (required)


Work Location: In person