Receptionist

Join Our Team as a Receptionist at The Cinnamon Collection! Step into a world where exceptional service meets the vibrant essence of Indian cuisine! The Cinnamon Collection, one of the most innovative and contemporary Indian restaurant groups in the country, is searching for a passionate Receptionist to be the welcoming face of our extraordinary dining experience. Why You'll Love Working With Us: Imagine greeting guests in a place where hospitality comes to life and delicious moments are crafted with care. As a Receptionist, you'll be at the forefront of delivering warm, unforgettable experiences that keep guests coming back for more. Your Role:

• Be the First Impression: As the first person our guests meet, your warm and professional demeanour will set the tone for an exceptional dining experience.
• Manage Reservations: From phone calls to online bookings, you'll ensure a smooth and efficient reservation process, keeping our restaurant running like clockwork.
• Create Memorable Moments: You'll assist guests with queries, manage waiting times, and provide a welcoming atmosphere that enhances their dining experience.
• Support the Team: Collaborate with front-of-house staff to ensure service runs seamlessly, while delivering exceptional hospitality with a smile., Grow with Us: From day one, we invest in your development. With tailored training and clear pathways for progression, your journey from Assistant Manager to General Manager-or even Operations Manager-starts here.
• Rewards That Matter: Enjoy a performance-based bonus scheme, exclusive discounts on dining with us, and access to savings at thousands of retailers through our BRG Spark App.
• Well-being at Your Fingertips: From advanced pay access with Wage stream to comprehensive healthcare support and free financial advice, we take care of our team like family.
• Flexible Working: We know life is full of surprises, so we offer flexible working opportunities to help you balance it all.
Ready to make a lasting impression? Apply now and start your exciting journey with The Cinnamon Collection!


• Friendly & Approachable: You have a natural ability to make people feel welcome and valued, making you the perfect host.
• Organised & Efficient: You're great at managing your time and prioritising tasks, especially in a fast-paced environment.
• Professional & Polished: Your excellent communication skills and attention to detail ensure every interaction is top-notch.
• A Team Player: You love working with people and thrive in a collaborative environment.
  
  There you are.. we've been looking for you!
Here at Cinnamon Kitchen we are always on the lookout for amazing, talented and like-minded people to join our team and we would love that to be you. So, if you are passionate about ensuring our guests have a fantastic experience from the moment they arrive until they say goodnight, we would love to speak to you. We put people at the core of our business and want team members who understand the guest's needs, have a positive and engaging approach to service and want to work in a dynamic, busy, modern restaurant environment. Our managers lead our teams and drive the business forward. Our chefs are at the core of the business. We deliver relaxed but outstanding service. And out on the floor, in our restaurant, are our hosts and wait staff, who are experts in their field and deliver service with a sense of fun and a genuine smile! The Cinnamon Collection is a group of contemporary Indian restaurants and bars in London and Oxford city. The Cinnamon Club first opened its doors in 2001 at the historic Grade II-listed Old Westminster Library and has been redefining the expectations of Indian cooking ever since. In 2008, Vivek Singh opened his second restaurant in London, Cinnamon Kitchen. Located in Devonshire Square - rather fittingly within the former warehouses of the East India Trading Company and a stone's throw from London Liverpool Street station - the restaurant was the City's first tandoor bar and grill and also includes the chic, spice-infused destination cocktail bar, Anise. Following this, 2016 saw the launch of Cinnamon Bazaar located in Covent Garden. Inspired by the hustle and bustle of ancient and modern bazaars from around the world, the restaurant blends Old World flavours with The Cinnamon Collection's renowned modern Indian culinary style to create a unique cultural dining experience. At the end of 2017, Vivek launched Cinnamon Kitchen Oxford, his first restaurant outside of London and, in 2018, Cinnamon Kitchen's third outpost opened in the new Battersea Power Station development. Now you have found us… we can offer competitive pay, career development and training and a benefits package including free staff meals. Cinnamon Collection is part of the Boparan Restaurant Group where our people are the heart and soul of our business. It goes without saying that, as a group, we couldn't have achieved what we have so far without the amazing people that make up the teams in our HQ and restaurants, helping us to deliver incredible food and service to our guests every day. Our aim is to create a team of people that share our obsession and who have a passion for what they do. We don't look for clones, for us it's all about individuality. We want people who are creative, ambitious, and who like to mix things up a little. We believe enthusiasm and positivity are infectious and that can only be a good thing to share. We operate a diverse array of brands, each with their own unique feel and way of working. Our formats cover quick-service (QSR), assisted-service (ASR), and full-service restaurants, from fast food, to casual dining and premium dining. Each brand and style of operating presents its own challenges and opportunities for you to develop your career with us. The benefits of working with us… what's in it for you….. As well as first-class training, a great working environment, and a chance to develop your career in hospitality, here's a few other perks we offer

Competitive pay and bonus for managers 50% Discount off your total bill for you and 5 friends in all of our brands (T&C's apply) at Ed's Easy Diner, Giraffe, Giraffe Stop, FishWorks, Carluccios, GBK, The Cinnamon Club and Slim Chickens Exclusive access to discounts on 1000's of online and high-street retailers, and restaurants A free meal per shift 28 days' paid holiday (when full time) Pension Apprenticeship Scheme Refer a Friend Bonus While each position is critical to our success, the real power comes in the creation of a team and teamwork as this is what makes us the success we are today, and a bigger success tomorrow. We intend to establish the group as a major player in the industry by growing the positions of all our brands nationally and internationally. You will receive support, training and development opportunities from the moment you start, helping you to become a Boparan expert.