Restaurant Manager

The Cheese Bar are looking for a Restaurant Manager to join our Front of House team at Pick & Cheese - the world's first Cheese Conyeor Belt in Seven Dials Market (Covent Garden).
Pick & Cheese is the world's first cheese conveyor belt featuring a rotating array of 25 different British cheeses, individually paired with a unique condiment and small producer wines. Think Yo-Sushi but for cheese! We're busy year-round so you'll need energy and a positive attitude.
We're an extremely passionate, creative and determined team, with an eye for detail and a strong focus on the customer experience. If you're passionate about hospitality, have a natural ability to lead and motivate a team, and love cheese as much as we do, we want to hear from you!
Full training is provided, along with a range of benefits, and professional development opportunities are available within the company for those who show initiative.
If this sounds like you, please get in touch.

Key Responsibilities

• Support the General Manager with FOH operations and management duties.


• Manage, motivate and train FOH floor staff.


• Maintain the highest professional standards throughout the restaurant.


• Deliver customer service to the highest standard, ensuring accurate delivery of the Company steps of service, creating positive experiences for our guests and colleagues.


• Support the GM in maintaining positive relationships and workflow within FOH team and between FOH & BOH.


• Promote a positive perception of the Company at all times, both internally and externally.

Benefits

• 28 days holiday per year


• Monthly British cheese bag


• Quarterly bonus


• Producer Visits


• Free staff meals & trader discounts


• 50% off meals in our restaurants
  
  1+ Years of management / leadership experience


• Solid wine & food knowledge (British cheese knowledge a bonus but not essential)


• Highly organised, proactive and uses initiative


• Experienced and skilled at managing and motivating a team


• Superior customer service skills


• Thrives in a busy, fast-paced working environment
  
  The Cheese Bar is looking for experienced waiting staff to join the Front of House team at our newest restaurant The Cheese Barge, at Paddington Central. We're dedicated to celebrating the best in British Cheese, working with suppliers from

Anna KorniowskaActive 6 hours ago