Sous Chef

This role as a Sous Chef at Avery Healthcare's Fleet Hall Care Home offers a competitive hourly rate of £14.50 and the opportunity to join an award-winning, compassionate, and dedicated culinary team. The Sous Chef will work closely with the Head Chef to provide high-quality, nutritionally balanced meals for the residents, while supervising and supporting the kitchen staff., As the Sous Chef, your focus will be to support the Head Chef in leading the culinary team to provide a comprehensive and high-quality catering service that contributes to the overall well-being of the residents. This will involve preparing modified diets, supervising and directing kitchen staff, ensuring food safety and hygiene standards are met, and supporting the team in understanding Avery's food safety management system.

Avery Healthcare is one of the largest providers of luxury elderly care homes in the UK. They believe in creating meaningful lives together for their residents, and this is achieved through the exceptional care and experience they offer across their growing portfolio of over 100 care homes.