Sous Chef

Are you ready to bring your passion for food and leadership to a vibrant team? Sacro Lounge in Buxton is on the lookout for a dedicated Sous Chef to join our kitchen crew! We're looking for someone who thrives in a fast-paced environment, has a keen eye for detail, and is driven to deliver consistently great dishes.,

• Assisting the Head Chef in overseeing kitchen operations
• Leading the team in the Head Chef's absence
• Ensuring consistency and quality in every dish
• Maintaining a clean and safe working environment
  
  Previous experience in a similar role
• A passion for high-quality food and exceptional standards
• A positive attitude and strong leadership skills
  
  Paid Overtime: We respect your time and ensure that any extra hours worked are rewarded.
• Career Progression: With our rapidly growing company, we're dedicated to nurturing talent and helping our team grow. Many of our Sous Chefs have progressed to Head Chef and beyond!
• Achievable bonuses: earning potential of up to £2500 annually paid every six months.
• Supportive Team Culture: You'll be part of a close-knit team that values collaboration and creativity.
• Staff food on every shift
• 50% off staff discount to enjoy outside working hours from day one
• Paid breaks
• 28 days holiday (inclusive of Bank Holidays) pro rata
• Enhanced maternity and paternity pay after 2 years service
• The most talked-about staff party in hospitality - Loungefest!
• Competitions and incentives (like jetting off on an all expenses paid trip with one of our suppliers)
• Company pension scheme
• Long service awards
• Power over your pay with Wagestream
• Emotional and practical support via the Licenced Trade Charity
• Tips shared equally across the team, based on hours worked
• Christmas and Boxing Day off!