Temporary / Permanent Food Service Assistant
Robert Clack School of Science, Becontree Heath, Barking and Dagenham
Temporary / Permanent Food Service Assistant
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Robert Clack School of Science, Becontree Heath, Barking and Dagenham
- Full time
- Temporary
- Onsite working
Posted today, 20 Nov | Get your application in now to be one of the first to apply.
Closing date: Closing date not specified
job Ref: be65be0ce3384161a473ce40e17be13d
Full Job Description
We wish to appoint a Food Service Assistant to work in the school kitchen/s and support the provision of a high quality food service at Robert Clack School. Although this role may be based at one school site, it is not site specific and you may be asked to work at any of the three school sites.
The successful candidate will be required to assist with services, which will include food preparation, cooking, preparation and cleaning of the kitchen and dining room areas, pot and dishwashing and food service to the pupils and staff. You should be aware that this role includes manual handling/lifting.
You are required to possess the following skills and experience:
· Excellent communication skills in order to respond to the needs of pupils, colleagues and visitors;
· Experience of working in a kitchen environment and using kitchen appliances in a school;
· Ability to follow school policies, procedures and instructions;
· Work methodically, with attention to detail;
· Able to resolve routine issues in the preparation and service of food;
· Patience and a calm manner.
Please note that previous applicants should not apply.
The successful candidate will be required to assist with services, which will include food preparation, cooking, preparation and cleaning of the kitchen and dining room areas, pot and dishwashing and food service to the pupils and staff. You should be aware that this role includes manual handling/lifting.
You are required to possess the following skills and experience:
· Excellent communication skills in order to respond to the needs of pupils, colleagues and visitors;
· Experience of working in a kitchen environment and using kitchen appliances in a school;
· Ability to follow school policies, procedures and instructions;
· Work methodically, with attention to detail;
· Able to resolve routine issues in the preparation and service of food;
· Patience and a calm manner.