Waiter

To assist the restaurant management team in the organisation of service in the Restaurant and Room Service areas.,

• To be confident that the service is at all times performed in a professional manner and to the style as specified by the Restaurant Manager.
• To be fully conversant with every dish served in the Restaurant and to provide a confident explanation if requested.
• To ensure that all guests' wishes are met so far as is reasonably possible. Showing passion and pride for the hotel
• To transport and serve Room Service to the standard laid by the Company.
• To take ownership and ensure that all dishes are transported to the Restaurant and that the station is clean and clear throughout the service.
• To report all comments/complaints/problems to the Head Waiter, showing integrity and discretion.
• To liaise with the Restaurant Manager to ensure and be confident that the preparations and mise en place are correct and to the standard set by the Company.
• To assist in ensuring the station is ready for service.
• To be confident to use guests' names at all times.
  
  Experience in working in a 4 or 5 hotel restaurant is desirable
• Experience working to a Rosette standard is desirable
• You will have keen eye for detail, organisational skills and confident in communicating with the team
  
  Chewton Glen is a true English original. From the unique 72 bedrooms including 14 one of a kind Treehouses, to the award-winning spa and state of the art James Martin cookery school, it has an abundance of ways to revive your senses. The blissful 130 acres of woodland are home to an indoor and outdoor tennis centre, a 9-hole golf course, heritage orchard, 70 working beehives, a walled kitchen garden, croquet lawn and more.
  
  Competitive Salary + TRONC
• Staff accommodation if required
• Free staff meals
• Friends and Family rate at Iconic Luxury Hotels
• 25% discount on all Food & Beverage
• Discount on Spa treatment and products
• …and much more.