Clinical Lead Dietitian (Oncology Services)

The successful post holder will work closely with all members of the MDT to provide an expert Nutrition and Dietetic service to our patients.
You will play an integral role in the large, supportive dietetic team at KCH. Our Nutrition and Dietetics department expects all staff to be involved in the teaching of other healthcare professionals, in line with our mission to provide excellence in clinical care, research and teaching in King's Health Partners Academic Health Sciences Centre.

This 0.8 wte Band 8a Clinical Lead Dietitian post for Oncology Services, clinical services including, Haematology, Oncology Rehab, HPB and Liver.
You will be based at the Denmark Hill site, and will have a primarily line management remit with some clinical involvement, including an outpatient clinic per week.
An exciting opportunity has arisen for a driven and dynamic Dietitian to join our team of over 60 Dietetic staff at King's College Hospital NHS Foundation Trust.

Working for our organisation
King's College Hospital NHS Foundation Trust is one of the UK's largest and busiest teaching Trusts with a turnover of c£1 billion, 1.5 million patient contacts a year and around 14,000 staff based across 5 main sites in South East London. The Trust provides a full range of local hospital services across its different sites, and specialist services from King's College Hospital (KCH) sites at Denmark Hill in Camberwell and at the Princess Royal University Hospital (PRUH) site in Bromley.
King's is committed to delivering Sustainable Healthcare for All via our Green Plan. In line with national Greener NHS ambitions, we have set net zero carbon targets of 2040 for our NHS Carbon Footprint and 2045 for our NHS Carbon Footprint Plus. Everyone's contribution is required in order to meet the goals set out in our Green Plan and we encourage all staff to work responsibly, minimising their contributions to the Trust's carbon emissions, waste and pollution wherever possible.
The trust-wide strategy Strong Roots, Global Reach is our Vision to be BOLD, Brilliant people, Outstanding care, Leaders in Research, Innovation and Education, Diversity, Equality and Inclusion at the heart of everything we do. By being person-centred, digitally-enabled, and focused on sustainability, we can take Team King's to another level., King's has a long and illustrious history with emerging works in the area of science and nutrition. The authors of the Composition of Foods, Elsie Widdowson and Robert McCance met at Denmark Hill in the 1930's and Dr R.D. Lawrence and the author H.G. Wells founded the British Diabetes Association (now known as Diabetes UK) from this Hospital on the Denmark Hill site.
The Nutrition and Dietetic Department at KCH employs over 60 staff across three main sites; Denmark Hill, Princess Royal University Hospital, and Orpington Hospital. We are leaders in several areas of clinical care including gastroenterology, paediatrics, hepatology, diabetes, renal, cystic fibrosis, complex obesity and neurosciences.
Please refer to Job Description and Person Specification for this post for detailed descriptions and specifications.